Gio Cha Ngon offers a delightful menu filled with a variety of delicious Vietnamese dishes that cater to different tastes. The "Need Cook" section is particularly interesting, with offerings like Bo La Lot, Tom Kho Lusiana, and Gha Ca Mang (Lady Fish), each promising rich flavors. For those looking to enjoy some crispy delights, the Cha Gio (Egg Rolls) section features Cha Gio Chay (vegetarian spring rolls), Tom Hoa Tien, and Cha Gio Re Đac Biet (special fried rolls), all of which are sure to please any palate. The Party Tray options, including Nem Nuong Cuon, Banh Mi Nuong Muoi Ot, and Bap Xao Bo, are perfect for sharing and bring a great variety of textures and flavors. Banh Mi sandwiches are also a must-try, with unique options like Cold Cut Combo, Shredded Pork Skin (Bi Tron), and Roasted Pork Belly (Heo Quay) offering satisfying and savory fillings. If you are looking for something more specialized, the Gio Cha menu section presents options such as Cha Que Nuong, Cha Cua, and Cha Hue Nho (Cha The), highlighting the restaurant’s diverse range of cha. Overall, Gio Cha Ngon’s menu combines traditional Vietnamese flavors with innovative twists, making it a fantastic choice for anyone craving authentic and flavorful dishes.